{"id":7831,"date":"2021-09-11T14:07:52","date_gmt":"2021-09-11T14:07:52","guid":{"rendered":"https:\/\/www.howtocook.recipes\/?p=7831"},"modified":"2026-01-16T16:51:20","modified_gmt":"2026-01-16T16:51:20","slug":"classic-garlic-bread-recipe","status":"publish","type":"post","link":"https:\/\/www.howtocook.recipes\/classic-garlic-bread-recipe\/","title":{"rendered":"Classic Garlic Bread Recipe"},"content":{"rendered":"\n

Fresh homemade garlic bread always makes for a wonderful accompaniment to your meals. Whether it\u2019s a pasta dish or baked chicken, having this garlic bread recipe<\/strong> on the table makes everyone happy. And that fresh oven baked garlic bread smell! It\u2019s so heavenly in your home, inviting everyone to dinner before you can even tell them it\u2019s ready!<\/p>\n\n\n\n

\"Best<\/figure>\n\n\n\n

<\/p>\n\n\n\n

Best Garlic Bread Recipe<\/strong><\/h2>\n\n\n\n

Do you still buy those bake-and-eat garlic breads from the freezer section? No judgement for I used to do the same. But when you see how easy it is to make homemade garlic bread in the oven and how much more delicious too, you\u2019ll never go back to the frozen one.<\/p>\n\n\n\n

\"garlic<\/figure>\n\n\n\n

<\/p>\n\n\n\n

Homemade Garlic Bread Ingredients
<\/strong><\/h3>\n\n\n\n
    \n
  • French bread loaf<\/strong> \u2013 You could also use a loaf of Italian bread if the bakery is out of French bread.<\/li>\n\n\n\n
  • Butter<\/strong> \u2013 You\u2019ll want to soften this up to make the spread.<\/li>\n\n\n\n
  • Garlic<\/strong> \u2013 Mince it yourself or if time is tight, you can use the jarred stuff.<\/li>\n\n\n\n
  • Fresh parsley<\/strong> \u2013 Fresh is definitely best, but in a pinch, the stuff from your spice rack will do.<\/li>\n\n\n\n
  • Parmesan cheese<\/strong> \u2013 Don\u2019t get that shelf-stable stuff. Grate it fresh or buy it from the refrigerated section.<\/li>\n<\/ul>\n\n\n\n
    \"Easy<\/figure>\n\n\n\n

    <\/p>\n\n\n\n

    \n

    Boyfriends are cool and stuff…but have you ever had garlic bread?
    Megan<\/cite><\/p>\n<\/blockquote>\n\n\n\n

    Easy Garlic Bread Recipe<\/strong><\/h3>\n\n\n\n

    This quick and easy garlic bread recipe takes just 20 minutes. My kids always want to help with it so that frees up even more time for me in the kitchen. It\u2019s a simple side dish that everyone is going to love with your meals.<\/p>\n\n\n\n

    \"how<\/figure>\n\n\n\n

    <\/p>\n\n\n\n

    How do you Make Homemade Garlic Bread from Scratch?<\/strong><\/h3>\n\n\n\n
      \n
    • When making homemade garlic bread in the oven, you\u2019ll start by preheating your oven to 350F. <\/li>\n\n\n\n
    • While that happens, cut the French bread loaf horizontally down the middle. <\/li>\n\n\n\n
    • Mix the butter, garlic, and parsley together and and your garlic bread spread onto both halves of the bread. <\/li>\n\n\n\n
    • Bake for 10 minutes, then add the cheese. <\/li>\n\n\n\n
    • Broil on high for 2 to 3 minutes until that cheese melts and gets bubbly. <\/li>\n\n\n\n
    • After that, slice it up and garnish with more parsley, then serve it while it\u2019s hot!<\/li>\n<\/ul>\n\n\n\n
      \"How<\/figure>\n\n\n\n

      <\/p>\n\n\n\n

      Expert Tips and Tricks for the Perfect Homemade Garlic Bread Every Time<\/strong><\/h3>\n\n\n\n
        \n
      • Use fresh garlic when baking garlic bread<\/strong>. It really adds the best flavor and since you mince it, it comes out with a roasted taste that\u2019s unbeatable.<\/li>\n\n\n\n
      • You can use the stuff from your spice rack<\/strong>. If you\u2019re in a pinch and are out of fresh garlic and parsley, you can use garlic powder and dried parsley.<\/li>\n\n\n\n
      • You can use salted or unsalted butter for this<\/strong>. It\u2019s up to you if you\u2019re prefer it saltier though all that garlic will add plenty of flavor to make up for it.<\/li>\n<\/ul>\n\n\n\n
        \"What<\/figure>\n\n\n\n

        <\/p>\n\n\n\n

        What kind of bread is best for garlic bread?<\/strong><\/h3>\n\n\n\n

        French bread is generally accepted as the best choice, though an Italian loaf will work too.<\/p>\n\n\n\n

        What goes good on garlic bread?<\/strong><\/h3>\n\n\n\n

        My family loves dragging garlic bread through tomato-based sauces from pasta, dunking it in soups, and simply eating it as-is. With the buttery-garlicky smear on top, it tastes like it came straight from heaven.<\/p>\n\n\n\n

        What can I use instead of parsley for garlic bread?<\/strong><\/h3>\n\n\n\n

        You can use dried parsley but you will likely want to add a little more flavor since fresh parsley is best. Add some Italian seasoning and it will perk up the flavor.<\/p>\n\n\n\n

        \"What<\/figure>\n\n\n\n

        <\/p>\n\n\n\n

        How to Cook Garlic Bread<\/strong><\/h3>\n\n\n\n

        Garlic bread is cooked in the oven. It\u2019s baked with a smear of butter, garlic, and parsley to give it a wonderful taste.<\/p>\n\n\n\n

        How do you bake garlic bread?<\/strong><\/h3>\n\n\n\n

        You slice it down the middle lengthwise, smear it with the garlic bread spread, and bake it at 350F for 10 minutes. The perfect garlic bread oven temp to bake your bread is 350F.<\/p>\n\n\n\n

        How Long to Bake Garlic Bread?<\/strong><\/h3>\n\n\n\n

        At 350F, garlic bread bakes for 10 minutes. Allow about 2 minutes additional to put cheese on and put it under the broiler.<\/p>\n\n\n\n

        How do you keep garlic bread from getting hard?<\/strong><\/h3>\n\n\n\n

        Garlic bread will get hard in the fridge, which is why I will usually put it in the freezer so it maintains its integrity until we\u2019re ready to eat it again.<\/p>\n\n\n\n

        How do you make garlic bread not soggy?<\/strong><\/h3>\n\n\n\n

        The secret is eating it right away. You can also keep it warm by putting a bread stone in the basket or covering with foil.<\/p>\n\n\n\n

        \"How<\/figure>\n\n\n\n

        <\/p>\n\n\n\n

        How do you make garlic bread better?<\/strong><\/h3>\n\n\n\n

        Just add fresh-grated parmesan cheese! When you broil it for a few seconds at the end, the cheese melts into the garlic bread and makes it sensational.<\/p>\n\n\n\n

        What goes well with Garlic Bread?<\/strong><\/h3>\n\n\n\n

        Garlic bread goes well with any pasta dish. I love serving it with Italian meals, though even a steak can be served with garlic bread. Soup and salad become so much more with garlic bread too.<\/p>\n\n\n\n

        What do you eat garlic bread with?<\/strong><\/h3>\n\n\n\n

        Garlic bread goes great with pastas and Italian dishes, stews, soups, and salads.<\/p>\n\n\n\n

        \"How<\/figure>\n\n\n\n

        <\/p>\n\n\n\n

        How to Store Garlic Bread<\/strong><\/h3>\n\n\n\n

        To keep it tasting best, you should store leftover garlic bread at room temperature for the best texture. However, if you feel uncomfortable with buttered bread sitting out, you can put it in the fridge or freezer.<\/p>\n\n\n\n

        How Long Does Garlic Bread Last?<\/strong><\/h3>\n\n\n\n

        In your fridge, it will last a few days. You can leave it at room temperature, but it\u2019s best to eat it as quickly as possible.<\/p>\n\n\n\n

        \"Homemade<\/figure>\n\n\n\n

        <\/p>\n\n\n\n

        Can You Freeze Garlic Bread?<\/strong><\/h3>\n\n\n\n

        Garlic bread freezes beautifully. When my family can\u2019t eat it all, I freeze the slices in a freezer bag. They\u2019ll keep for 6 months this way, making them the perfect partner for many meals in a pinch.<\/p>\n\n\n\n

        How to Reheat Garlic Bread?<\/strong><\/h3>\n\n\n\n

        You\u2019ll wrap it in foil, put it on a baking sheet, and bake at 350F for about 10 to 15 minutes. It will taste as good as it did when it was fresh!<\/p>\n\n\n\n

        \n\n\n\n

        Watch How To Make Garlic Bread (Video)<\/strong><\/h2>\n\n\n\n